Box Office, Front of House & Food and Beverage Managers Job at Goose Island Holiday Pop Ups, Chicago, IL

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  • Goose Island Holiday Pop Ups
  • Chicago, IL

Job Description

Now Hiring: Box Office, Front of House & Food and Beverage Managers
Jack's Pumpkin Pop-Up is Back in Chicago!

Open Call Interviews Start Now — Details Below
Location: 1265 W Le Moyne St, Chicago, IL 60642

Important: This is an active production site — wear comfortable, casual clothing.
Festival Environment: 100% outdoors.

Interview Details

Dates: Every Monday through Friday
Time: Drop by anytime between 10 a.m. and 3 p.m.
Format: Open call — no appointment needed
Bring: Your resume (we're hiring immediately!)
Process: On-the-spot 10–15 minute interviews

We're hiring Box Office, Front of House, and Food and Beverage Managers to join our high-energy seasonal team.
Pay: $17.00/hour

If these roles aren't the right fit, or you know someone looking for fun full-time, part-time, or flexible work for extra income during the season, we're also hiring for:

  • Bar Leads

  • Bartenders

  • Bar Backs

  • Axe Throwing

  • Kitchen

  • Carnival Games

  • Fortune Tellers

  • Security

We Love Pop Ups operates other seasonal experiences through the end of the year. If you're a great fit, there may be opportunities to work at our other pop-ups:

  • Oktoberfest (September – October)

  • Frosty's Christmas Bar (November – December)

  • Jack Frost Christmas Pop-Up (November – December)

Relevant Experience (Bonus if you've had any of these)

  • Previous box office, ticketing, or front-of-house experience

  • Customer-facing roles in hospitality, entertainment, or events

  • Familiarity with food service or cash handling

  • Knowledge of theater, resort, or children's entertainment environments

  • Lifeguard or conflict management background

  • Strong communication and guest engagement skills

  • Comfortable with public speaking and interacting with diverse groups

  • POS Systems: Toast / Square

Duties — Box Office / Front of House / Food and Beverage Managers

  • Sell tickets for various events and attractions

  • Provide excellent customer service to guests purchasing tickets

  • Operate cash registers and handle financial transactions accurately

  • Assist guests with inquiries regarding events, seating, and ticket availability

  • Maintain cleanliness and organization of the ticket sales area

  • Upsell additional services or packages to enhance the guest experience

  • Support front-of-house operations and guest flow management

  • Assist with supervising staff and handling guest concerns (Food & Beverage Managers)

Requirements

  • Previous experience in a customer-facing role preferred

  • For Food & Beverage Managers: leadership, staff management, and scheduling experience

  • For Box Office / Front of House: cash handling and POS experience

  • Strong communication and problem-solving skills

  • Ability to engage with guests effectively

  • Ability to manage multiple tasks in a fast-paced setting

  • Excellent hospitality and customer service mindset

  • Comfortable working outdoors in a festival environment

  • Ability to remain calm under pressure


Job Types: Temporary, Seasonal

Benefits:

  • Flexible schedule

Ability to Commute: 

  • Chicago, IL 60642 (Preferred)

Work Location: In person

Job Tags

Extra income, Temporary work, Part time, Casual work, Seasonal work, Work at office, Immediate start, Monday to Friday, Flexible hours,

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